Prep Time::10 mins
Cook Time:: 1 hr 5 mins
Total Time:: 1 hr 15 mins
Servings::15
Yield::7 1/2 cups
Ingredients
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1 ½ cups wheat cereal squares
1 cup toasted oat cereal
1 cup small pretzels
1 cup bite-sized cheese crackers
½ cup unsalted sunflower seeds
1 ½ cups unsalted mixed nuts
3 tablespoons unsalted butter
2 ½ tablespoons honey
1 tablespoon Worcestershire sauce
¾ teaspoon salt
¼ teaspoon cayenne pepper
¼ teaspoon chili powder
¼ teaspoon garlic powder
¼ teaspoon onion powder
1 cup dried cherries
2 (1.5 ounce) packages 100% smoked beef sticks, cut into bite-sized pieces
Directions
Preheat the oven to 250 degrees F (120 degrees C).
Combine wheat cereal squares, oat cereal, pretzels, crackers, sunflower seeds, and nuts in a large bowl. Set aside.
Combine butter, honey, Worcestershire sauce, salt, cayenne pepper, chili powder, garlic powder, and onion powder in a small saucepan and over medium-low heat. Mix until butter is melted and spices are blended in smoothly. Pour seasoned butter over dry mixture and stir until well combined. Spread out onto a large baking sheet.
Bake in the preheated oven for 1 hour, stirring every 15 minutes. Let cool completely.
Mix in dried cherries and smoked beef stick pieces.
Cook's Notes:
If you like it spicier, add 1 tablespoon of your favorite hot sauce or another 1/4 teaspoon of cayenne pepper to the sauce mix.
You may use dried cranberries or raisins in place of dried cherries.