Prep Time::15 mins
Cook Time::25 mins
Additional Time::15 mins
Total Time::55 mins
Servings::6
Yield::6 servings
Ingredients
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1 ½ cups quartered artichoke hearts in water, drained and chopped
¾ cup mayonnaise
¾ cup shredded mozzarella cheese
½ white onion, chopped
½ cup grated Parmesan cheese
¼ cup chopped pickled jalapeno peppers
1 teaspoon salt, or to taste
1 teaspoon ground black pepper, or to taste
2 pinches paprika
Directions
Preheat oven to 350 degrees F (175 degrees C).
Mix artichoke hearts, mayonnaise, mozzarella cheese, white onion, Parmesan cheese, jalapeno peppers, salt, and black pepper in a bowl; spread into a baking dish. Sprinkle paprika over the artichoke mixture.
Bake in preheated oven until hot and beginning to set, about 25 minutes. Cool at least 15 minutes before serving.