An easy, QUICK, but absolutely delicious recipe that’s great on sandwiches, with crackers, or even on its own. Kids love it too!
Prep Time::5 mins
Total Time::5 mins
Servings::6
Yield::6 servings
Ingredients
1 (12 ounce) can chunk light tuna in water, drained
1 (15 ounce) can peas, drained
ΒΌ cup reduced-fat mayonnaise, or as needed
1 teaspoon garlic powder
1 teaspoon ground black pepper
Directions
Place the tuna into a bowl with the peas, and lightly stir to break up the tuna and combine with the peas. Add the mayonnaise, garlic powder, and pepper, and stir to mix well.