Prep Time::15 mins
Cook Time:: 3 hrs
Total Time:: 3 hrs 15 mins
Servings::12
Ingredients
1 (12 pound) whole turkey
salt and ground black pepper to taste
2 tablespoons all-purpose flour
5 stalks celery, cut into 1-inch pieces
2 large onions, quartered
1 large turkey bag
Directions
Gather all ingredients.
Allrecipes/Oana Ennis
Preheat the oven to 350 degrees F (175 degrees C).
Remove and discard giblets.
Allrecipes/Oana Ennis
Rinse turkey and pat dry.
Allrecipes/Oana Ennis
Season turkey with salt and pepper.
Allrecipes/Oana Ennis
Sprinkle the bottom of the turkey bag with flour.
Allrecipes/Oana Ennis
Place turkey in the bag and add celery and onions.
Allrecipes/Oana Ennis
Seal the bag and transfer into a roasting pan; poke several holes in the bag with a fork.
Allrecipes/Oana Ennis
Bake in the preheated oven until turkey is cooked and the juices run clear, about 3 to 3 1/2 hours. An instant-read thermometer inserted into the thigh meat should read 180 degrees F (85 degrees C).
Allrecipes/Oana Ennis
Allrecipes/Oana Ennis
Enjoy!
DOTDASH MEREDITH FOOD STUDIOS