Two-Ingredient Dough Air Fryer Pretzel Bites Recipe

Prep Time::10 mins

Cook Time::9 mins

Total Time::19 mins

Servings::8

Ingredients

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Original recipe (1X) yields 8 servings

Two Ingredient Dough:

1 cup plain Greek yogurt

1 ΒΌ cups self-rising flour, plus more for kneading

Topping:

4 tablespoons unsalted butter, melted

2 teaspoons kosher salt

Directions

Preheat an air fryer to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Dust a cutting board with self-rising flour.

Place Greek yogurt in a bowl. Add 1 1/4 cups self-rising flour and stir until mixture forms a ball. Turn out ball onto the cutting board and knead until smooth.

Cut dough into 4 equal portions. Roll each portion into ropes. Cut one rope into 1-inch pieces and place pieces in the basket of the air fryer.

Cook for 3 minutes. Shake and cook 3 additional minutes. Brush each pretzel bite with melted butter and cook 3 minutes more.

Transfer pretzel bites to the prepared baking sheet using tongs. Brush with melted butter again and sprinkle with kosher salt. Repeat with remaining ropes.

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