Vegan Pumpkin Overnight Oats in the Slow Cooker Recipe

By skill March 16, 2025 #class, #div, #Ingredients, #recipes, #Servings, #Yield

Prep Time::5 mins

Cook Time:: 8 hrs

Total Time:: 8 hrs 5 mins

Servings::4

Yield::4 servings

Ingredients

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Original recipe (1X) yields 4 servings

2 ½ cups water

1 cup steel-cut oats

1 cup almond milk

1 cup canned pumpkin puree

1 teaspoon vanilla extract

1 teaspoon pumpkin pie spice

¼ teaspoon salt

Combine water, steel-cut oats, almond milk, pumpkin puree, vanilla extract, pumpkin pie spice, and salt in a slow cooker.

Cook on Low for 8 hours.

Cook's Note:

For a non-vegan version, add 1/2 cup honey before cooking.