Waldorf Goat Cheese Salad Recipe

Prep Time::10 mins

Total Time::10 mins

Servings::1

Ingredients

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Original recipe (1X) yields 1 servings

2 cups red leaf lettuce, rinsed, dried and torn

2 tablespoons raspberry walnut vinaigrette

½ cup seedless red grapes, halved

2 tablespoons crumbled goat cheese

2 tablespoons chopped pecans

Directions

Toss lettuce with dressing in a mixing bowl; transfer to a serving dish. Scatter grapes, goat cheese, and pecans on top, and enjoy!

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