Warm Blueberry Cobbler Recipe

Prep Time::10 mins

Cook Time::30 mins

Total Time::40 mins

Servings::12

Yield::12 servings

Ingredients

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Original recipe (1X) yields 12 servings

3 cups blueberries

1 tablespoon lemon juice

1 cup all-purpose flour

1 cup white sugar

1 egg, beaten

6 tablespoons melted butter

Directions

Preheat oven to 375 degrees F (190 degrees C).

Place blueberries in a 6×10-inch baking dish. Sprinkle lemon juice over blueberries.

Whisk flour, sugar, and egg together in a bowl until mixture resembles coarse crumbs; spread over blueberries. Drizzle butter over flour mixture.

Bake in the preheated oven until cobbler is bubbling, about 30 minutes.

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