Prep Time::20 mins
Total Time::20 mins
Servings::12
Ingredients
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3 1/4 cups white chocolate chips
2 teaspoons ground cinnamon
1 cup Cinnamon Toast Crunch™ cereal
Directions
Melt 3 cups white chocolate in a double boiler or place in a microwave-safe bowl and microwave in 30-second intervals, stirring between intervals until melted.
Add cinnamon; stir to combine.
In a 12-well silicone snack bar pan: Place 3-6 cereal pieces in each well. Spoon chocolate over cereal. Immediately place 3-6 more cereal pieces on top of chocolate. Sprinkle remaining chocolate chips evenly over the wells.
White chocolate hardens quickly, so act fast as you're assembling the candy bars.
Annie Campbell
Cook’s Note
White chocolate hardens quickly, so act fast as you're assembling the candy bars.