Prep Time::10 mins
Additional Time:: 2 hrs
Total Time:: 2 hrs 10 mins
Servings::6
Ingredients
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1 (750 milliliter) bottle dry white wine
¾ cup peach flavored vodka
6 tablespoons frozen lemonade concentrate, thawed
¼ cup white sugar
1 pound white peaches, pitted and sliced
¾ cup seedless red grapes, halved
¾ cup seedless green grapes, halved
Directions
Combine white wine, peach vodka, lemonade concentrate, and sugar in a large pitcher; stir until sugar is dissolved. Add sliced peaches, red grapes, and green grapes.
Refrigerate sangria until well chilled and flavors have blended, at least 2 hours to overnight.
Serve over ice, and use a slotted spoon to include sliced peaches and grapes with each serving.
Cook’s Note
I use a dry white wine such as Sauvignon Blanc.
You can use frozen peach slices if you prefer.