Prep Time::15 mins
Additional Time:: 1 hr
Total Time:: 1 hr 15 mins
Servings::8
Yield::5 1/2 cups
Ingredients
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½ cup apple juice
3 tablespoons white sugar
1 (750 milliliter) bottle dry white wine
1 cup apple slices
½ cup sliced peaches
2 medium lemons, sliced
¼ cup brandy
1 ½ cups club soda
3 cups ice, or as needed
8 sprigs fresh thyme
Directions
Stir together apple juice and sugar in a pitcher until sugar dissolves. Add wine, apples, peaches, lemon slices, and brandy.
Cover and chill until ready to serve, 1 to 24 hours.
Gently stir in club soda before serving over ice. Garnish with fresh thyme sprigs.
Cook's Notes:
Use Riesling, Pinot Grigio, or other semisweet white wine for this specific sangria recipe.
You can use 1/2 cup any fruit juice, 1 (750-ml.) bottle of any wine, 2 cups any fresh fruit, and any fresh herb sprigs you like.