Prep Time::5 mins
Total Time::5 mins
Servings::6
Yield::6 servings
Ingredients
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⅓ cup vegetable oil
⅓ cup white wine vinegar
2 cloves garlic, minced
1 tablespoon white sugar
½ teaspoon salt
1 pinch ground black pepper
Directions
Place the oil, vinegar, garlic, sugar, salt and pepper into a jar with a tight fitting lid. Close the lid, and shake vigorously to blend. Use right away, or store in the refrigerator for up to two weeks.