This pulled chicken crockpot dinner uses a slow cooker to prepare this great twist on basic barbecue chicken. Throw the chicken breasts in frozen, and serve with baked potatoes.
Prep Time::10 mins
Cook Time:: 3 hrs
Total Time:: 3 hrs 10 mins
Servings::6
Ingredients
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6 frozen skinless, boneless chicken breast halves
1 (12 ounce) bottle barbeque sauce
½ cup Italian salad dressing
¼ cup brown sugar
2 tablespoons Worcestershire sauce
Directions
Place chicken in the slow cooker.
Dotdash Meredith Food Studios
Mix barbecue sauce, Italian salad dressing, brown sugar, and Worcestershire sauce in a bowl;
Dotdash Meredith Food Studios
Pour barbecue sauce mixture over chicken.
Dotdash Meredith Food Studios
Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.
Dotdash Meredith Food Studios
Shred to serve.
DOTDASH MEREDITH FOOD STUDIOS